Coriander - Green Aroma Coriander Green Aroma is a very vigorous and fast growing variety with large stems and thick leaves. It can be multicut with a great heat tolerance and...
Organic Coriander - Cilantro This is a special selection for leaf production, which also produces aromatic seed. The leaves can be used in salads and to flavour many Indian and Chinese...
Coriander CalypsoThis coriander is very slow to bolt making it a great variety for harvesting leaves. It tolerates British conditions well making it a popular variety.When the soil has warmed up...
Coriander - Leisure Coriander Leisure is an American variety for later sowings. Coriander leaves are used widely to flavour Indian and Chinese food. This coriander grows in most garden soils with...
Coriander LemonThis Coriander has a Lemon flavour and smell. Easy to grow. Used in salads and stir-fries as well as a garnish in cooking. When the soil has warmed up in...
Coriander is a versatile herb, the seeds are crushed and used in curries whilst the leaves are also good in Indian dishes, salads or as an interesting alternative to parsley. Pick...
Unusual and extremely attractive feathery leaves with a slightly sweeter but still distinctive coriander flavour and aroma. Can also be grown indoors all year round. Winner of an Royal Horticultural Society,...
Coriander - Confetti Coriander Confetti has totally unique foliage that is a bit like carrots tops. It still has the distinctive coriander flavour, and can be used as a 'cut and...
Annual herb with long period. The aromatic leaves work well in Indian, Chinese and Middle Eastern dishes.
Coriander - Cilantro - Coriandrum Sativum This is our special selection for leaf production that also produces aromatic seeds. The leaves can be used in salads and to flavour many Indian...
A carrot like foliage but with that distinctive coriander taste. It is easy to grow and produces plenty of leaf that can be used as a cut and come again salad.
Organic Coriander - Cilantro This is our special selection for leaf production that also produces aromatic seeds. The leaves are used in salads and to flavour many Indian and Chinese dishes,...