Tomato - Sweet Million F1
There are maybe not millions, but certainly hundreds of fruit are produced with this one! The tomatoes are extra sweet, cherry fruits, and they won’t get as far as the kitchen!
For greenhouse cultivation, sow from February to March or for outdoor cultivation, sow from March to April.
Sow seeds on the surface of a good, free-draining, damp, seed sowing mix and cover with a fine sprinkling of compost or vermiculite. Place seed trays in a propagator at a constant temperature of around 15-20C until after germination, which takes 7-14 days. When seedlings gain 2 true leaves, transplant into individual 7.5cm pots of compost and grow on at a minimum temperature of 15C. When growing in a heated glasshouse tomato plants may be transplanted at the end of May or when the first flowers are showing, if earlier. When growing tomatoes outdoors, wait until all risk of frost has passed before transplanting tomatoes. Gradually acclimatise them to outdoor conditions over 7 - 10 days before planting out from early June when tomato plants are 20cm tall. Water tomato plants frequently, to keep the compost evenly moist. Feed tomatoes regularly with a high potash plant food once the first truss of fruit has formed. Tomatoes can be harvested as they ripen from July to September.