Pepper - Tasty Grill Mix
This variety is ideal for grilling or for salads. It produces vigorous, branching plants, best grown in the greenhouse, or in a sunny sheltered spot.
Sow at 20-30C on the surface of good, free-draining, moist seed compost. Apply a sprinkling of vermiculite to cover the seed. Place in a propagator or seal container inside a polythene bag until after germination. Transplant the seedlings when large enough to handle into 7.5cm pots. Plant out into growbags or 25cm pots in the greenhouse, or outdoors.