Tomato Porterhouse Seeds

Tomato Porterhouse

Tomato Porterhouse was introduced in 2007. It is a plump beefsteak tomatoes are the second largest in the Burpee range weighing from 600 - 700 grams each with even large fruit possible . The fruit are bursting with larger-than-life flavour. The delicious flesh is just the right balance of meaty solids and succulent juice. It is a indeterminate type.

Sow the seeds indoors on a warm kitchen windowsill or a greenhouse. Sow the seeds in a pot around 0.5cm deep and cover with a thin layer of compost. Keep the pot well-watered and warm. An ideal temperature of 15 – 20C is perfect. The seedlings will start to appear after 7 – 15 days. When the seedlings are large enough to handle transplant them into individual pots. Keep them growing on in cooler but not cold conditions. If the plants get too cold they will stop growing and struggle to get going again.