
Product Description
An interesting twist on the classic basil, the leaves have a definite lemony tang. Adds wonderful zest to salads, fish dishes and sauces. For indoor sowing
When March to May, or all year round for pots indoors.
Where In pots of moist compost.
How Sow thinly, cover lightly with compost. Keep at 15-20°C. and keep moist. Seedlings appear 7-14 days.
Care Thin plants if necessary. To grow outdoors, gradually acclimatise plants to outside conditions from late May onwards (avoid frosts). Transplant 15cm apart in final position. To grow indoors, transplant to 15cm pots of compost, place in a light airy location.
Harvest Outdoor crops June to October, indoor crops all year round. Pick as required.
For outdoor sowing
When May to June.
Where In the growing position.
How Sow thinly, cover lightly with fine soil.
Care When large enough, thin to 15cm apart, for a continuous supply make sowings at three weekly intervals.
Harvest Pick the leaves from June to November. When cooking with basil, add the leaves at the last minute to retain flavour.
Quality Seeds
Carefully selected for reliable results
Fast UK Delivery
Packed and dispatched with care
Gardening Expertise
Practical advice from experienced growers
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