Yuki Chinese Cabbage (Chinese Leaves) produce short cylindrical heads which are well wrapped and very tasty.Â It isÂ vigorous in habit and matures early from spring planting. This cabbage produces good sized barrel-shaped heads with excellent flavour and isÂ easy to grow for summer or autumn crops. It is slow to bolt and has good disease resistance with crisp light green leaves. The interest in what we have classed liberally as "Oriental Vegetables" increases every year. They can be used raw in salads, or lightly cooked for use in stir frys and numerous Chinese style meals. We hope you will be tempted to give something different a try.