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Organic Herb Coriander Cilantro Seeds

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Organic Herb Coriander (Cilantro) Seeds

Organic Herb Coriander (Cilantro) Seeds produce fragrant, flavour-packed leaves and aromatic seeds, making this versatile organic culinary herb an essential addition to every kitchen garden. Known botanically as Coriandrum sativum, coriander is widely used in cuisines around the world, with fresh leaves adding vibrant flavour to curries, salads, salsas, soups, and stir-fries, while the mature seeds are perfect for spice blends and seasoning.

Fast-growing and highly productive, Organic Coriander provides repeated harvests of tender leaves when picked regularly. If allowed to flower, the attractive white blooms are loved by bees and other beneficial pollinators before developing into the familiar coriander seeds.

Easy to grow and quick to harvest, these organic coriander seeds are ideal for kitchen gardens, raised beds, containers, windowsills, and allotments, providing a continuous supply of fresh herbs throughout the growing season.

Key Features

Certified organic coriander seeds for natural growing.

Produces fragrant leaves and aromatic coriander seeds.

Botanical name Coriandrum sativum.

Perfect for curries, salads, salsas, soups, and Asian cuisine.

Fast-growing with continuous harvests of fresh leaves.

Attractive flowers loved by bees and pollinators.

Easy to grow and suitable for beginner gardeners.

How to Grow Organic Herb Coriander (Cilantro) Seeds

Sow Organic Herb Coriander (Cilantro) Seeds directly outdoors from March to September or indoors throughout the year for a continuous supply of fresh leaves.

Sow seeds approximately 1cm deep into moist, fertile, well-drained soil and keep evenly watered during germination, which usually takes 7–14 days.

Grow in full sun or partial shade. Make regular successional sowings every few weeks to provide continuous harvests and reduce the chance of plants bolting.

Harvest young leaves as required once plants are well established. Allow some plants to flower if you wish to collect coriander seeds for culinary use.

Organic Coriander Growing Tips

Sow little and often for a continuous supply.

Harvest leaves regularly to encourage fresh growth.

Keep plants well watered during warm weather.

Provide light shade during hot spells to help reduce bolting.

Allow flowers to develop if you wish to harvest coriander seeds.

Frequently Asked Questions

Is coriander the same as cilantro?
Yes, Coriandrum sativum is commonly known as coriander in the UK and cilantro when referring to the fresh leaves in many other countries.

Can I harvest both the leaves and seeds?
Yes, the fresh leaves and mature seeds are both edible and widely used in cooking.

Can Organic Coriander be grown in containers?
Yes, it grows very well in pots, containers, raised beds, and windowsill planters.

How often should I sow coriander seeds?
Successional sowings every 2–3 weeks will provide a continuous harvest of fresh leaves throughout the growing season.