
Product Description
Pepper (Chilli) - Scotch Bonnet Yellow
This pepper is fiery and extremely hot when ripe. The fruit are pale green globular shaped and when mature, turns yellow. It is a small bushy plant, which produces late maturing peppers..
Sow indoors from January to April, in soil 0.5 cm deep, in separate pots if possible. Pot on in late May outdoors either in containers as patio plants or in a well protected site. Peppers can be slow to germinate so allow up 35+ days. Compost should not be too moist to prevent the seeds from rotting. All chilli peppers are very sensitive to the cold.
Quality Seeds
Carefully selected for reliable results
Fast UK Delivery
Packed and dispatched with care
Gardening Expertise
Practical advice from experienced growers
Here to Help
Friendly support when you need it